Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Ancho-Cranberry Turkey Enchiladas
Prep. 40 min
Total 1 h 10 min
6 portions
Ingredients
Ancho-Cranberry Sauce
-
dried ancho chilies de-stemmed and de-seeded3
-
dried 'chile de árbol' chili (optional) de-stemmed and de-seeded1
-
red onions in pieces4 oz
-
garlic cloves4
-
olive oil½ oz
-
chicken stock low sodium14 oz
-
cranberry sauce10 oz
-
tomato paste1 tbsp
-
dried oregano1 tsp
-
ground cumin½ tsp
-
salt½ tsp
Assembling Enchiladas
-
Monterey Jack cheese cubed3 oz
-
cheddar cheese cubed3 oz
-
12 oz cooked chicken meat, choppedcooked turkey meat chopped12 oz
-
black beans (approx. 15 oz), rinsed, drained1 can
-
oil to fry
-
corn tortillas (6 in.)12
-
chopped fresh cilantro to garnish
Difficulty
easy
Nutrition per 1 portion
Protein
34 g
Calories
2289 kJ /
547 kcal
Fat
20 g
Fibre
11 g
Carbohydrates
61 g
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