Devices & Accessories
Broccoli chive muffins (10-12 months)
Prep. 10 min
Total 30 min
12 portions
Ingredients
-
Parmesan cheese cut into pieces (3 cm)50 g
-
vintage cheddar cheese cut into pieces (3 cm)60 g
-
broccoli cut into florets150 g
-
fresh chives (approx. 10 g), cut into thirds1 bunch
-
eggs3
-
extra virgin olive oil60 g
-
white spelt flour150 g
-
milk of choice90 g
-
baking powder2 tsp
-
butter to serve (optional)
Difficulty
easy
Nutrition per 1 portion
Protein
7.6 g
Calories
724.2 kJ /
172.4 kcal
Fat
12 g
Fibre
1.4 g
Carbohydrates
8.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allCheese and bacon cob loaf
1 h 20 min
Mushroom and chicken vol-au-vents
1 h 40 min
Herbed lavosh
55 min
Ciabatta olive sticks
2 h 5 min
Traditional sausage rolls
50 min
Pull-apart pizza sun
1 h 30 min
Brazilian cheese puffs
20 min
Rosemary meat pies
3 h 30 min
Gluten free pizza dough
2 h
Cheeseburger focaccia
2 h 15 min
Smoked salmon brioche with crème fraîche and dill
2 h 40 min
Family burger pie
1 h 25 min