Garlic Cheddar Biscuits

Garlic Cheddar Biscuits

4.7 240 ratings

Prep. 20 min

Total 30 min

18 pieces

Ingredients

Cheddar cheese cut in pieces (2 cm)
250 g
unsalted butter diced
160 g
plain flour
260 g
milk
240 g
granulated sugar
1 Tbsp
baking powder
1 Tbsp
garlic powder plus ½ tsp
1 ½ Tbsp
fine sea salt
2 tsp
dried parsley
½ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 396 mg

Protein 6 g

Calories 782 kJ / 188 kcal

Fat 13 g

Saturated Fat 8 g

Carbohydrates 13 g

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UK and Ireland

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