Welsh Rarebit with Branston Pickle

Welsh Rarebit with Branston Pickle

4.4 50 ratings

Prep. 10 min

Total 20 min

6 slices

Ingredients

bread cut thickly (1.5 cm), toasted
6 slices
Cheddar cheese mature, diced (1.5 cm)
350 g
plain flour
1 tsp
egg yolks from medium eggs
4
English mustard powder
2 tsp
Worcestershire sauce
1 Tbsp
Branston Pickle or similar chunky pickle
90 g
ale
75 g
unsalted butter softened
20 g

Difficulty

easy

Nutrition per 1 slice

Sodium 577.1 mg

Protein 18.8 g

Calories 1661 kJ / 397 kcal

Fat 25.8 g

Fibre 1.4 g

Saturated Fat 14.2 g

Carbohydrates 22 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Taste of Home 23 Recipes
UK and Ireland

Taste of Wales 11 Recipes
UK and Ireland

The British Isles on a Plate 88 Recipes
UK and Ireland

You might also like...

Show all

Meatballs and Chilli Cheese Potatoes

1u.

Chocolate-filled Cinnamon Pretzel Bites

1u. 50min

Turkish Spiced Lamb Bites

1u. 30min

Chocolate Hazelnut Energy Balls

10min

Pepperoni Pretzel Bites

1u. 45min

Black Pudding Scotch Eggs

50min

Khachapuri

1u. 30min

Seafood and Cream Cheese Rolls

1u. 20min

Almond and Seed Crackers

45min

Dubai Pistachio Chocolate Balls

Geen beoordelingen

Dubai Chocolate Cornflake Bites

Geen beoordelingen

Chocolate, Orange and Cinnamon Protein Bars

1u. 20min

Show all