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Ingredients
La veille
- 800 g de ricotta
Le jour même
- 80 g de sucre en poudre
- 250 g de farine de blé et un peu pour le récipient
- 50 g de beurre coupé en morceaux
- 2 œufs
- 40 g de sucre glace
- 1 c. à café de cacao en poudre non sucré
- 20 g de marsala liquoreux
- 1 pincée de sel
- 50 g d'huile de friture
- 40 g d'écorce d'orange confite émincée finement
- Nutrition
- per 1 pièce
- Calories
- 236.2 kcal / 990.3 kJ
- Protein
- 8.5 g
- Fat
- 12.1 g
- Carbohydrates
- 23 g
- Fibre
- 0.7 g
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