Fall Chopped Salad with Yogurt Dressing

Fall Chopped Salad with Yogurt Dressing

3.7 3 ratings

Prep. 10 min

Total 25 min

4 portions

Ingredients

garlic clove
1
plain yogurt
6 oz
extra virgin olive oil
½ oz
balsamic vinegar
½ oz
ground coriander
1 tsp
salt plus extra to season
½ tsp
ground black pepper plus extra to season
1 pinch
butternut squash peeled, ends trimmed
16 oz
water
25 oz
raw beets peeled, quartered
10 oz
green apple quartered
4 oz
pomegranate molasses
1 oz
1 oz balsamic vinegar
honey
1 oz
1 oz maple syrup
fresh thyme leaves

Difficulty

easy

Nutrition per 1 portion

Protein 4 g

Calories 724 kJ / 173 kcal

Fat 2 g

Fibre 5 g

Carbohydrates 38 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Prep & Peel Pizzazz 9 Recipes
United States

You might also like...

Show all

Maple and Brown Butter Roasted Butternut Soup

1 h 15 min

Broccoli Salad with Red Pepper and Pine Nuts

10 min

Tuna Tartare

40 min

Falafel Waffle

40 min

Chicken Meatballs in Marinara Sauce

30 h

Chicken and Peach Flatbreads

35 min

Naan Bread with Hummus

1 h 55 min

Chinese Chicken Salad

1 h 30 min

Mediterranean Farro Salad

1 h 35 min

Caesar Salad

30 min

Coleslaw

10 min

Texas Caviar

15 min

Show all