Skip to main content Search
Sabayon (Zabaglione)

Sabayon (Zabaglione)
4.6 29 ratings
Prep. 5 min
Total 15 min
4 portions
Sign up for free

Ingredients

  • dry Marsala wine
    60 g
  • dry white wine
    60 g
  • sugar (caster sugar)
    120 g
  • egg yolks
    6

Difficulty

easy

Nutrition per 1 portion

Protein 5 g
Calories 1047 kJ / 250 kcal
Fat 10 g
Fibre 0 g
Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

You might also like...

Show all

Chocolate, Banana and Almond Ice Cream (No Added Sugar)

4.6(153)

12 h 10 min

Tiramisu

4.3(363)

5 h 20 min

Lemon Posset

4.5(108)

2 h 40 min

Biscoff Cheesecake

4.6(120)

6 h 20 min

Steamed Raspberry Jam Puddings

4.9(74)

1 h

Watermelon Ice Lollies

5.0(3)

12 h 10 min

Berry Foam

4.8(177)

10 min

Frozen Fruit Sorbet (3-in-1)

5.0(28)

5 min

Green Smoothie Pancakes

4.8(461)

45 min

Strawberry and White Chocolate Mousse Dessert

4.4(47)

4 h 30 min

Dairy-free Mango Ice Cream

4.5(62)

5 min

Pistachio Ice Cream

4.1(82)

10 h 35 min

 Show all