Tomato sauce

Tomato sauce

4.9 167 rating

Prep. 10 min

Total 40 min

6 portions

Ingredients

onions cut in halves
120 g
garlic clove
1
extra virgin olive oil
50 g
crushed tomatoes, canned
800 g
sugar
1 tsp
salt adjust to taste
½ tsp
fresh basil leaves
5 - 10

Difficulty

easy

Nutrition per 6 portions

Protein 12 g

Calories 2723 kJ / 648 kcal

Fat 52 g

Fibre 6.3 g

Carbohydrates 33 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 174 Recipes
Switzerland

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 131 Recipes
Canada

You might also like...

Show all

French onion dip

French onion dip

45 min

Capsicum and sun-dried tomato dip

Capsicum and sun-dried tomato dip

5 min

Herb and garlic dip

Herb and garlic dip

10 min

Beetroot, Parmesan and cashew dip

Beetroot, Parmesan and cashew dip

5 min

Baked artichoke dip

Baked artichoke dip

35 min

Layered Mexican dip

Layered Mexican dip

25 min

Traditional cocktail sauce

Traditional cocktail sauce

5 min

Chicken Liver Parfait

Chicken Liver Parfait

2 h 40 min

Zingy avocado and lime dip

Zingy avocado and lime dip

10 min

Red Pepper Dip (Muhammara)

Red Pepper Dip (Muhammara)

30 min

Leek and smoked salmon dip

Leek and smoked salmon dip

55 min

Tomato ketchup

Tomato ketchup

1 h 25 min

Show all