Bourbon pork ribs
TM6 TM5

Bourbon pork ribs

4.8 (105 ratings)

Ingredients

Spice rub

  • 2 tbsp brown sugar
  • 2 tsp salt
  • 1 tsp mustard powder
  • 1 tsp paprika
  • 1 tsp smoked paprika
  • 1 tsp ground ginger
  • ½ - 1 tsp chilli powder, to taste
  • 1 tsp ground allspice
  • 1 tsp ground black pepper
  • 4 - 5 pork rib racks (approx. 2-3 kg total)

Bourbon BBQ glaze

  • 1 brown onion, cut into quarters
  • 4 garlic cloves
  • 3 - 4 cm piece fresh ginger, peeled
  • 40 g olive oil
  • 375 g tomato sauce
  • 60 g bourbon
  • 120 g apple cider vinegar
  • 50 g brown sugar
  • 60 g soy sauce
  • 140 g honey
  • 2 tsp salt
  • 1 tsp ground black pepper

Nutrition
per 1 portion
Calories
8058 kJ / 1918.6 kcal
Protein
124.4 g
Carbohydrates
73.2 g
Fat
127.4 g
Fibre
3.8 g

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