Devices & Accessories
Kewpie mayonnaise
Prep. 10 min
Total 10 min
280 g
Ingredients
-
grapeseed oil250 g
-
egg yolks2
-
apple cider vinegar2 tsp
-
rice wine vinegar2 tsp
-
salt to taste¼ - ½ tsp
-
wasabi paste¼ tsp
Difficulty
medium
Nutrition per 280 g
Sodium
885.8 mg
Protein
4.3 g
Calories
9628.9 kJ /
2301.4 kcal
Fat
257.1 g
Fibre
0.1 g
Saturated Fat
26.6 g
Carbohydrates
1.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allHollandaise
15 min
Baked artichoke dip
35 min
Chimichurri
5 min
Zingy avocado and lime dip
10 min
Beetroot, Parmesan and cashew dip
5 min
Mint sauce
5 min
Hollandaise sauce
15 min
Falafel with beetroot hommus
20 min
Herb and garlic dip
10 min
Mushroom and white wine cream sauce
30 min
Toum
15 min
Muhamara dip
30 min