Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g Kartoffeln, in Spalten
- 1 ¼ TL Salz
- 80 g neutrales Öl
- 1 rote Chilischote, frisch, entkernt
- 2 Schalotten, halbiert
- 20 g Ingwer, frisch, in dünnen Scheiben
- 1 EL Zitronensaft
- 3 EL Apfelessig
- 20 g Zucker
- 200 g Äpfel, geschält, in Stücken (2 cm)
- 200 g Birnen, geschält, in Stücken (2 cm)
- 4 Bratwürste
- Nutrition
- per 1 Portion
- Calories
- 2704 kJ / 647 kcal
- Protein
- 16 g
- Carbohydrates
- 50 g
- Fat
- 40 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Erbsen-Speck-Pasta
35min
Flammkuchen-Toast
20min
Möhren-Kartoffel-Untereinander mit Brühwurst
30min
Kartoffel-Hühner-Frikassee mit Spätzle
30min
Makkaroni mit Fleischbällchen und Tomaten-Oliven-Sauce
40min
Dicke Bohnen mit Kartoffeln und Mettwurst
1 Std. 10 Min
Italienischer Linseneintopf
1h
Dicke-Bohnen-Chorizo-Eintopf
50min
Speck-Majoran-Frikadellen
35min
Irish Stew
1h 30min
Orman Kebabı - Lamm-Eintopf
1h
Zucchini-Salsiccia-Pasta
35min