New Jersey Tomato Pie

New Jersey Tomato Pie

4.5 8 rating

Prep. 10 min

Total 45 min

12 pieces

Ingredients

all-purpose flour plus extra to dust
7 oz
warm water (approx. 100°F-110°F)
4 oz
sugar divided
3 tsp
rapid rise yeast
1 tsp
salt divided
1 ½ tsp
extra virgin olive oil to brush, plus extra to grease
1 tbsp
mozzarella cheese cubed
7 oz
fresh tomatoes quartered
22 oz
dried basil
2 tsp
dried oregano
1 tsp

Difficulty

easy

Nutrition per 1 pieces

Protein 6 g

Calories 561 kJ / 134 kcal

Fat 5 g

Fibre 1 g

Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Recipe Road Trip 10 Recipes
United States

Road Trip Across the US 11 Recipes
United States

You might also like...

Show all

Parmesan Risotto (TM6/7)

Parmesan Risotto (TM6/7)

30 Min

Eggplant Stacks

Eggplant Stacks

1 Std. 35 Min

Fakes Moutzentra (Lentils with Rice)

Fakes Moutzentra (Lentils with Rice)

45 Min

Cauliflower Steaks

Cauliflower Steaks

45 Min

Dosa (Indian Rice and Lentil Crepes)

Dosa (Indian Rice and Lentil Crepes)

16 Std.

Broccoli and Potatoes with Blue Cheese Sauce

Broccoli and Potatoes with Blue Cheese Sauce

45 Min

Thai Green Curry and Lemongrass Rice

Thai Green Curry and Lemongrass Rice

1 Std. 15 Min

Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)

Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)

55 Min

Lemon Pasta

Lemon Pasta

35 Min

Potato Pancakes

Potato Pancakes

45 Min

Lentil Moussaka

Lentil Moussaka

2 Std. 20 Min

Mushroom Ragu with Zoodles

Mushroom Ragu with Zoodles

40 Min

Show all