New Jersey Tomato Pie

New Jersey Tomato Pie

4.5 8 ratings

Prep. 10 min

Total 45 min

12 pieces

Ingredients

all-purpose flour plus extra to dust
7 oz
warm water (approx. 100°F-110°F)
4 oz
sugar divided
3 tsp
rapid rise yeast
1 tsp
salt divided
1 ½ tsp
extra virgin olive oil to brush, plus extra to grease
1 tbsp
mozzarella cheese cubed
7 oz
fresh tomatoes quartered
22 oz
dried basil
2 tsp
dried oregano
1 tsp

Difficulty

easy

Nutrition per 1 pieces

Protein 6 g

Calories 561 kJ / 134 kcal

Fat 5 g

Fibre 1 g

Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Recipe Road Trip 10 Recipes
United States

Road Trip Across the US 11 Recipes
United States

You might also like...

Show all

Smoky Black Bean Soup

35 Min

Fakes Moutzentra (Lentils with Rice)

45 Min

Vegan Burgers

55 Min

Cauliflower Steaks

45 Min

Caponata

50 Min

Southern Mac & Cheese

30 Min

Dosa (Indian Rice and Lentil Crepes)

16 Std.

Spicy Sweet Potato and Kale Soup

40 Min

Tomato Soup with Burrata

35 Min

Vegetable Consommé with Gnocchi

30 Min

Vegan Mac and Cheese (TM7)

20 Min

Dhaba Style Dal Fry

1 Std. 45 Min

Show all