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Ingredients
- Butter zum Einfetten
- 250 g parboiled Weizen (z.B. von Ebly)
- 150 g Schinkenwürfel, roh oder gekocht
- 200 g Gouda, mittelalt, in Stücken
- 400 g Zucchini, in Stücken
- 400 g Kohlrabi, in Stücken
- 400 g Möhren, in Stücken
- 2 TL Salz
- 8 Eier
- 400 g Milch
- ½ TL Pfeffer
- 3 Prisen Muskat
- 2 - 3 EL Schnittlauch, in Röllchen
- Nutrition
- per 1 Portion
- Calories
- 2086 kJ / 497 kcal
- Protein
- 32 g
- Carbohydrates
- 42 g
- Fat
- 22 g
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