Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pastry
- 75 g butter, unsalted, chilled, cut in pieces, plus extra for greasing
- 150 g flour
- 1 pinch salt
-
½
tsp vanilla sugar, homemade
or ¼ tsp natural vanilla extract - 50 g water
- flour, for dusting
Topping
- 900 - 1000 g apples (e.g. Reinette, Granny Smith, Braeburn, Pink Lady, Pippin, Gravenstein)
- 30 g sugar
- 10 g butter
- Nutrition
- per 1 slice
- Calories
- 915 kJ / 218 kcal
- Protein
- 2 g
- Carbohydrates
- 30 g
- Fat
- 10 g
- Fibre
- 2.2 g
In Collections
Alternative recipes
Show allGinger Flapjacks
1 Std. 30 Min
Rhubarb Vanilla Flan
50min
Carrot Cake Cupcakes
1h 20min
Farmhouse Fruit Cake
1h 20min
Lemon Drizzle Madeleines
4h 45 min
Quick Christmas Cake
2 Std. 25 Min
Seriously Lemony Slice
1h 20min
Carrot and Apple Cake
1 Std. 30 Min
Chocolate Peanut Butter Cookie Sandwiches
1h 20min
Madeira Cake
1 Std. 30 Min
Bramley Apple Shortcake
1h 20min
Persian Love Cake
1sa 15 dk