Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
Prep. 5 min
Total 35 min
4 portions
Ingredients
-
bird's eye chillies (cili padi), deseeded12
-
garlic cloves4
-
shallots50 g
-
fresh turmeric30 g
-
fresh lemongrass white part only2 stalks
-
fresh coconut milk200 g
-
water200 g
-
salt1 tsp
-
chicken with skin and bones, cut in pieces (5 cm)800 g
-
dried tamarind piece (asam keping)1
-
300 g Russet potatoes, cut in chunks (3 cm)baby potatoes cut in quarters300 g
-
fresh basil leaves50 g
Difficulty
easy
Nutrition per 1 portion
Sodium
763 mg
Protein
48 g
Calories
2119 kJ /
507 kcal
Fat
18 g
Fibre
7 g
Saturated Fat
12 g
Carbohydrates
41 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More information
You might also like...
Show all
Pineapple and orange glazed ham
2 h
Marmalade-glazed Ham
1 h 50 min
Turkey with cherry sauce and steamed veggies (Diabetes)
3 h 30 min
Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing
5 h 30 min
Pineapple and orange glazed ham (MEATER+®)
2 h
Orange-brined turkey
29 h 45 min
Turkey breast roulade with apple and sage stuffing
1 h 10 min
Pork and chicken terrine
3 h 20 min
Slow roasted lamb shoulder and fennel with agrodolce dressing
5 h 15 min
Holiday Brisket
6 h 55 min
Roast porchetta with fig macadamia stuffing
14 h
Orange-brined turkey (MEATER+®)
29 h 45 min