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Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)

Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
4.1 69 ratings
Prep. 5 min
Total 35 min
4 portions
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Ingredients

  • bird's eye chillies (cili padi), deseeded
    12
  • garlic cloves
    4
  • shallots
    50 g
  • fresh turmeric
    30 g
  • fresh lemongrass white part only
    2 stalks
  • fresh coconut milk
    200 g
  • water
    200 g
  • salt
    1 tsp
  • chicken with skin and bones, cut in pieces (5 cm)
    800 g
  • dried tamarind piece (asam keping)
    1
  • baby potatoes cut in quarters
    300 g
    300 g Russet potatoes, cut in chunks (3 cm)
  • fresh basil leaves
    50 g

Difficulty

easy

Nutrition per 1 portion

Sodium 763 mg
Protein 48 g
Calories 2119 kJ / 507 kcal
Fat 18 g
Fibre 7 g
Saturated Fat 12 g
Carbohydrates 41 g

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