Chocolate and Raspberry Tarts

Chocolate and Raspberry Tarts

4.9 9 ratings

Prep. 1 h

Total 2 h 50 min

8 pieces

Ingredients

Pastry

plain flour plus extra for dusting
150 g
unsalted butter diced (1 cm) then frozen for 30 minutes
90 g
cocoa powder
25 g
icing sugar
45 g
medium egg
1

Filling

fresh raspberries
400 g
icing sugar plus extra for dusting
2 Tbsp
dark chocolate small pieces or callets
200 g
double cream
300 g

Difficulty

advanced

Nutrition per 1 piece

Sodium 32.5 mg

Protein 6.9 g

Calories 2104.1 kJ / 502.9 kcal

Fat 35.3 g

Fibre 7.6 g

Saturated Fat 21.1 g

Carbohydrates 42.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Afternoon Tea 15 Recipes
UK and Ireland

You might also like...

Show all

Kanelbullar - Swedish Cinnamon Buns

2h 30min

Cake Pops

2h

Gluten-free Coffee and Walnut Cake Traybake

1h

Chocolate Beetroot Cake

2h 20min

Farmhouse Fruit Cake

1h 20min

Salted Caramel Basque Cheesecake

13h 10min

Chocolate Porter Brownies

45min

Seriously Lemony Slice

1h 20min

Chocolate Lava Cookies

1h 40min

Courgette and Pine Nut Cake

50min

Caramel Cake with Fruit and Caramel Sauce

3h 50min

Steamed Lemon Cake

2h 20min

Show all