Blueberry and Raspberry Plaited Loaf
TM6 TM5

Blueberry and Raspberry Plaited Loaf

4.6 (10 ratings)

Ingredients

Dough

  • 100 g milk
  • 50 g water
  • 30 g unsalted butter, plus extra for greasing
  • 2 tsp dried instant yeast
    or 20 g fresh yeast, crumbled
  • 500 g strong white bread flour, plus extra for dusting
  • 30 g sugar
  • 1 large egg
  • ½ tsp fine sea salt

Filling

  • 30 g granulated sugar
  • 1 lemon, thin peelings of skin and 20 g juice
  • 50 g fresh blueberries
  • 70 g fresh raspberries
  • 100 g cream cheese
  • 50 g icing sugar

Glaze

  • 1 large egg
  • 1 tsp water
  • 2 Tbsp pearl sugar

Nutrition
per 1 slice
Calories
1372 kJ / 328 kcal
Protein
9 g
Carbohydrates
51.8 g
Fat
9.4 g

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