Blueberry and Raspberry Plaited Loaf

Blueberry and Raspberry Plaited Loaf

4.4 14 ratings

Prep. 20 min

Total 3 h

10 slices

Ingredients

Dough

milk
100 g
water
50 g
unsalted butter plus extra for greasing
30 g
dried instant yeast
2 tsp
20 g fresh yeast, crumbled
strong white bread flour plus extra for dusting
500 g
sugar
30 g
large egg
1
fine sea salt
½ tsp

Filling

granulated sugar
30 g
lemon thin peelings of skin and 20 g juice
1
fresh blueberries
50 g
fresh raspberries
70 g
cream cheese
100 g
icing sugar
50 g

Glaze

large egg
1
water
1 tsp
pearl sugar
2 Tbsp

Difficulty

medium

Nutrition per 1 slice

Protein 9 g

Calories 1372 kJ / 328 kcal

Fat 9.4 g

Carbohydrates 51.8 g

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Also featured in

Sweet 80 Recipes
UK and Ireland

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