Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Walnusshälften
- 675 g Wasser
- 8 Eier (Kl. M)
- 2 Kartoffeln, mittelgroß, halbiert
- 1 ¾ TL Salz und etwas mehr zum Würzen
- 3 Staudensellerie-Stangen, in Stücken, Grün zum Garnieren zur Seite gelegt
- 2 Äpfel, rot, geviertelt, in dünnen Scheiben
- 2 EL Zitronensaft
- 150 g Salatcreme
- 200 g Sahnejoghurt
- ¼ TL Pfeffer
- 3 Prisen Cayenne-Pfeffer
- 1 Prise Zucker
- ½ Kresse-Beet, abgeschnitten
- Nutrition
- per 1 Portion
- Calories
- 2438 kJ / 581 kcal
- Protein
- 19 g
- Carbohydrates
- 27 g
- Fat
- 41 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Chicken-Ceasar-Salad
2 Std.
Fenchelgemüse
30min
Brokkoli-Käse-Suppe mit Croûtons
1小时
Buchweizen-Gemüse-Topf
40min
Herzhafter Tannenbaum
1小时
Kichererbsen-Feta-Salat mit Datteldressing
40min
Kichererbsensalat
35min
Graupen-Erbsen-Salat mit Thunfisch
30min
Chorizo anbraten
10min
Würziger Gemüsetopf
35min
Gebratener Kichererbsensalat
45 Min
Quinoa mit grünen Bohnen
30min