Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 480 g water, plus extra for boiling
-
1 ½
tsp dried instant yeast
or 15 g fresh yeast, crumbled - 900 g strong white bread flour, plus extra for dusting
- 10 g vegetable oil, plus extra for greasing
- 1 Tbsp barley malt extract
- 3 tsp fine sea salt
- 1 Tbsp bicarbonate of soda
- 1 Tbsp poppy seeds
- 1 Tbsp sesame seeds
- 1 Tbsp fried onions, ready-made
- 1 Tbsp garlic flakes
- 1 large egg, beaten
- Nutrition
- per 1 piece
- Calories
- 781 kJ / 185 kcal
- Protein
- 6.4 g
- Carbohydrates
- 33.6 g
- Fat
- 2.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Focaccia
3 Std.
Christmas Tree Pull-apart Bread
2 Std. 20 Min
Sherry Panettone
5 Std. 15 Min
Sun-dried Tomato Tear and Share Bread
1ωρ.
Milk Bread
2 Std. 20 Min
Turkish Flatbreads
2 Std. 10 Min
White Finger Rolls
3 Std. 30 Min
Pesto Tear and Share Christmas Tree Bread
2 Std. 20 Min
Calzone Napoletano
1 godz. 40 min
Quick Squash, Rosemary and Parmesan Bread
1ωρ.
Pesto Star Bread
2h 50min
Spelt Bread
1 godz. 45 min