Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ bouquet d'aneth frais
- 6 brins de ciboulette fraîche, ciselés
- ½ bouquet de persil frais, équeuté
- ½ bouquet d'estragon frais, équeuté
- 2 jaunes d'œufs
- 1 c. à soupe de moutarde
- 3 pincées de sel, à ajuster en fonction des goûts
- 1 pincée de poivre moulu, à ajuster en fonction des goûts
- 120 g d'huile de tournesol
- Nutrition
- per 1 portion
- Calories
- 875 kJ / 212 kcal
- Protein
- 1.7 g
- Carbohydrates
- 1.2 g
- Fat
- 22.3 g
- Fibre
- 0.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Sauce crémeuse aux herbes
10min
Sauce rose au yaourt
10min
Sauce sésame
10min
Béchamel allégée
15 Min
Marinade soja, citron, ail, gingembre
10min
Marinade yaourt-épices
10min
Marinade miel, citron, soja, quatre-épices
15 Min
Gomasio
5min
Sauce tomate épicée
25min
Tartinade de chorizo
5min
Tapenade de tomates
5min
Rillettes de maquereaux aux pruneaux
25min