Chicken with Bell Peppers in Beer Sauce
TM6 TM5

Chicken with Bell Peppers in Beer Sauce

2.8 (8 ratings)

Ingredients

  • 4 oz shallots, cut into pieces
  • ½ oz extra virgin olive oil
  • 12 oz red bell peppers, cut into pieces (½ in.)
  • 12 oz yellow bell peppers, cut into pieces (½ in.)
  • 2 oz all-purpose flour
  • ½ tsp salt
  • ½ tsp ground black pepper
  • 32 oz chicken tenders, air-chilled
  • 7 oz stout beer
  • 1 oz honey

Nutrition
per 1 portion
Calories
1908 kJ / 456 kcal
Protein
52 g
Carbohydrates
34 g
Fat
10 g
Fibre
4 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all