![Rotkohl-Slaw mit Pistazien Rotkohl-Slaw mit Pistazien](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/BF1C0441-2594-4246-B61E-BDCC084F620D/Derivates/cbe3f1fb-4619-4fcf-b0e3-17ff83ce0cfd.jpg)
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Ingredients
- 50 g Pistazien, gesalzen, geschält, geröstet
- 1 geh. TL Selleriesamen
- 1 TL Salz
- 600 g Rotkohl, ohne Strunk, in Stücken (3 cm)
- 180 g Staudensellerie, in schrägen Scheiben
- 40 g Schalotten, halbiert
- 40 g Rapskernöl
- 10 g Weißweinessig
- 150 g Buttermilch
- 150 g Blauschimmelkäse, in Stücken
- 3 - 4 Spritzer Worcestershire-Sauce
- 150 g Mortadella, in dünnen Scheiben
- Nutrition
- per 1 Portion
- Calories
- 2068 kJ / 492 kcal
- Protein
- 19 g
- Carbohydrates
- 11 g
- Fat
- 40 g
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