Taiwanese Steamed Buns

Taiwanese Steamed Buns

3.9 10 ratings

Prep. 30 min

Total 2 h 45 min

16 pieces

Ingredients

sugar
35 g
fine sea salt
1 tsp
plain flour plus extra for dusting
395 g
dried instant yeast
5 g
water warm
190 g
toasted sesame oil plus extra for greasing
75 g
water
1000 g

Difficulty

easy

Nutrition per 1 pieces

Protein 3 g

Calories 636 kJ / 152 kcal

Fat 6 g

Fibre 16 g

Carbohydrates 21 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A TASTE OF THE WORLD 11 Recipes
UK and Ireland

You might also like...

Show all

Chopped Chicken Caesar Wrap

30 min

Salmon, Quinoa, Feta and Mixed Vegetable Salad

50 min

Mexican Quinoa Salad

30 min

Temaki Sushi

1 h

Black Bean Houmous with Maize Chips

1 h 15 min

Sheek Kebab

1 h 10 min

Mini Hamburgers

4 h 5 min

Polenta Muffins with Prawns and Mayo

1 h 25 min

Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé

1 h 10 min

Herby Tabbouleh

No ratings

Baked Langos with Greek Yoghurt and Cheese

No ratings

Vegetable Egg Bites

45 min

Show all