Taiwanese Steamed Buns

Taiwanese Steamed Buns

3.9 10 ratings

Prep. 30 min

Total 2 h 45 min

16 pieces

Ingredients

sugar
35 g
fine sea salt
1 tsp
plain flour plus extra for dusting
395 g
dried instant yeast
5 g
water warm
190 g
toasted sesame oil plus extra for greasing
75 g
water
1000 g

Difficulty

easy

Nutrition per 1 pieces

Protein 3 g

Calories 636 kJ / 152 kcal

Fat 6 g

Fibre 16 g

Carbohydrates 21 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A TASTE OF THE WORLD 11 Recipes
UK and Ireland

You might also like...

Show all

Brown Rice Salad with Trout

35 min

Broccoli Cream Soup with Croutons

1 h

Orange Chicken with Giant Couscous and Pine Nuts

1 h 30 min

Chicken and Tomato Sincronizadas

1 h

Nachos with Chilli and Cheese

40 min

Courgette and Carrot Quinoa Salad

1 h 35 min

Crab Cakes

1 h 35 min

Quick Cheese Soufflés

45 min

Cheesy Sweet Potato Bites with Pea Purée

1 h 20 min

Broccoli and Apple Salad

5 min

Nectarine, Stilton and Walnut Salad with a Raspberry Vinaigrette

10 min

Aubergine and Lentil Salad

40 min

Show all