Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 200 g farinha
- 90 g manteiga
- 20 g água
Recheio
- 50 g queijo mozarela curado
- 300 g tomate cortado em rodelas finas
- 150 g queijo mozarela fresco em bolas pequenas cortadas em metades (20 unid. aprox.)
- ½ c. chá de sal
- 1 pitada de pimenta
- 1 c. chá de orégãos
- Azeite q.b. p/ temperar
- Nutrition
- per 1 dose
- Calories
- 1423.1 kJ / 340.1 kcal
- Protein
- 11.4 g
- Carbohydrates
- 28.4 g
- Fat
- 20.3 g
- Saturated Fat
- 12.4 g
- Fibre
- 1.6 g
- Sodium
- 415 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Abóbora com risoto
No ratings
Cogumelos recheados
40 dk
Crepes recheados com cogumelos, requeijão e espinafres
45 Min
Linguine com pesto de tomate e amêndoa
25 dk
Bahji de cebola
30 dk
Dal makhani - Lentilhas com manteiga
8h 50min
Chamuças
1h 30min
Caril de paneer e ervilhas
4 Std.
Pãezinhos recheados com cogumelos
1sa 20 dk
Pão de queijo
1sa
Bolo do caco com manteiga de alho
1sa 20 dk
Pão pita com falafel
10 Std.