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Ingredients
Massa
- 200 g farinha
- 90 g manteiga
- 20 g água
Recheio
- 50 g queijo mozarela curado
- 300 g tomate cortado em rodelas finas
- 150 g queijo mozarela fresco em bolas pequenas cortadas em metades (20 unid. aprox.)
- ½ c. chá de sal
- 1 pitada de pimenta
- 1 c. chá de orégãos
- Azeite q.b. p/ temperar
- Nutrition
- per 1 dose
- Calories
- 1423.1 kJ / 340.1 kcal
- Protein
- 11.4 g
- Carbohydrates
- 28.4 g
- Fat
- 20.3 g
- Saturated Fat
- 12.4 g
- Fibre
- 1.6 g
- Sodium
- 415 mg
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