Gorditas de Chicharrón

Gorditas de Chicharrón

4.4 7 rating

Prep. 1 h

Total 1 h 40 min

12 pieces

Ingredients

Salsa

green tomatillos halved
12 oz
white onions cut into pieces
4 oz
garlic clove
1
dried 'chile de árbol' chilies stems removed
½ oz
cilantro
4 sprigs
salt to taste
½ tsp

Dough

water
24 ½ oz
masa harina
14 oz
salt
1 tsp

Filling

dried guajillo chilies stems and seeds removed
½ oz
whole clove
1
allspice berry
1
green tomatillos halved
12 oz
white onions cut into pieces
2 ½ oz
garlic cloves
2
vegetable oil
½ oz
fresh thyme
1 sprig
fresh marjoram
1 sprig
fresh oregano
1 sprig
water
7 oz
salt
½ tsp
chicharrones (pork cracklins), crushed or cut into small pieces
8 oz
vegetable oil to grease

Difficulty

advanced

Nutrition per 1 piece

Protein 15 g

Calories 1121 kJ / 268 kcal

Fat 10 g

Fibre 4 g

Carbohydrates 32 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Viva México! 11 Recipes
United States

You might also like...

Show all

Meatballs with Tomato Sauce

45 min

Chicken and Rice Patties

1 h

Chicken Enfrijoladas

50 min

Grilled Steaks with Red Pepper Sauce

25 min

Biltmore Lavender and Tellicherry Pepper Osso Buco

2 h 45 min

South Texas Carne Guisada

1 h 20 min

Chicken Thighs Pizzaiola Style

50 min

Chicken Shawarma Bowl

1 h

Spicy Pork with Tomatoes

35 min

Chicken Breasts Au Gratin in Chipotle Salsa (Ben)

1 h

Beef Empanadas

1 h 10 min

Buffalo Burger with Bourbon Glazed Onions

1 h 10 min

Show all