Pozole Blanco

Pozole Blanco

3.4 7 ratings

Prep. 10 min

Total 1 h 40 min

8 portions

Ingredients

white onion cut into pieces
5 oz
radishes trimmed, halved
5 oz
garlic cloves
3
dried bay leaves
2
fresh thyme
1 sprig
fresh marjoram
1 sprig
water divided
43 oz
pork loin cubed (1 in.)
42 oz
salt divided
2 tsp
hominy (approx. 14.5 oz) drained
1 can
romaine lettuce chopped
8 oz
limes cut into wedges, to serve
1 - 2
dried Mexican oregano
2 tsp
dried bird's eye chilies to taste
corn tostadas to serve

Difficulty

easy

Nutrition per 1 portion

Protein 35 g

Calories 1017 kJ / 243 kcal

Fat 6 g

Fibre 3 g

Carbohydrates 11 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Viva México! 11 Recipes
United States

You might also like...

Show all

Lemon Rosemary Chicken and Rice

Lemon Rosemary Chicken and Rice

55 min

Chicken Thighs Pizzaiola Style

Chicken Thighs Pizzaiola Style

50 min

Turkey Taco Meat Filling

Turkey Taco Meat Filling

35 min

Turkey Taco Bowl

Turkey Taco Bowl

1 h

Pollo Pibil

Pollo Pibil

1 h 30 min

Chicken and Mushroom Rice

Chicken and Mushroom Rice

30 min

Arroz con Pollo a la Chorrea (Chicken and Rice)

Arroz con Pollo a la Chorrea (Chicken and Rice)

45 min

Chicken with Creamy Vegetable Sauce

Chicken with Creamy Vegetable Sauce

50 min

Orange Garlic Chicken with Rice

Orange Garlic Chicken with Rice

50 min

Moroccan Harira Soup with Chicken

Moroccan Harira Soup with Chicken

40 min

Fragrant Chicken Curry

Fragrant Chicken Curry

1 h

Golden Spiced Turkey Kefta

Golden Spiced Turkey Kefta

30 min

Show all