Skip to main content Search
Stewed Pork Belly With Rose Wine

Stewed Pork Belly With Rose Wine
4.5 32 rating
Prep. 5 min
Total 50 min
8 portions
Sign up for free

Ingredients

  • pork belly, with skin cut in strips (3 cm width)
    1000 g
  • water
    700 g
  • light soy sauce
    2 tbsp
  • first draw soy sauce
    2 tbsp
  • oyster sauce
    1 tbsp
  • spring onions white part only, cut in 5 cm length
    4 stalks
  • garlic cloves
    20 g
  • fresh ginger cut in slices
    40 g
  • shallots
    150 g
  • lump sugar
    20 g
  • Chinese rose essence wine (mei gui lu)
    60 g

Difficulty

easy

Nutrition per 1 portion

Protein 12 g
Calories 2849 kJ / 681 kcal
Fat 66 g
Fibre 0.2 g
Carbohydrates 23 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Oriental Pork Dishes 10 Recipes
International

You might also like...

Show all
Ayam Balado

Ayam Balado

5.0(1)

45 min

Tamales Verdes

Tamales Verdes

4.3(7)

2 h 55 min

Pork Humba

Pork Humba

No ratings

Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce

Beef Wellington with Mashed Potatoes, Steamed Carrots and Madeira Sauce

4.9(8)

2 h 40 min

Chicken Rendang

Chicken Rendang

4.2(5)

1 h 35 min

Pork and Mushroom Wraps

Pork and Mushroom Wraps

4.6(75)

30 min

Beef Tenderloin with Parmesan Horseradish Sauce

Beef Tenderloin with Parmesan Horseradish Sauce

4.9(26)

55 min

Beef Pot Pies

Beef Pot Pies

4.4(29)

1 h 55 min

Beef Burgundy

Beef Burgundy

4.1(85)

1 h 45 min

Mexican shredded beef cheeks with quinoa chia tortillas

Mexican shredded beef cheeks with quinoa chia tortillas

3.3(13)

4 h

Sticky Apple Pork Ribs

Sticky Apple Pork Ribs

4.8(76)

2 h 30 min

Beef Koftas with Saffron Yoghurt

Beef Koftas with Saffron Yoghurt

4.6(76)

1 h 20 min

 Show all