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Ingredients
- 200 g di mandorle pelate
-
30
g di bucce di psillio
or 30 g di semi di lino - 2 cucchiaini di lievito in polvere, senza glutine
- 1 cucchiaino di sale
- 3 albumi d'uovo
- 30 g di aceto
- 250 g di acqua bollente
- Nutrition
- per 1 pezzo
- Calories
- 300 kcal / 1260 kJ
- Protein
- 11.2 g
- Fat
- 26.2 g
- Carbohydrates
- 3.1 g
- Fibre
- 6.2 g
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