Devices & Accessories
Green Vegetable Frittata - Frittata verde
Prep. 10 min
Total 25 min
8 slices
Ingredients
-
vegetarian hard cheese, cut in pieces (2 cm)Parmesan cheese cut in pieces (2 cm)60 g
-
fresh basil leaves10
-
onions, halvedshallots halved60 g
-
olive oil plus 1 Tbsp for frying20 g
-
courgettes cut in pieces250 g
-
large eggs6
-
fine sea salt or to taste½ tsp
-
ground black pepper or to taste2 pinches
-
asparagus fine stems80 g
Difficulty
easy
Nutrition per 1 slice
Sodium
291 mg
Protein
9.8 g
Calories
648.4 kJ /
155 kcal
Fat
11.2 g
Fibre
0.8 g
Saturated Fat
3.4 g
Carbohydrates
3.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allLiver Cake
1 h 50 min
Beetroot Salad
10 min
Creamy Vegan Broccoli and Cheese Soup
1 h 15 min
Nachos with Chilli and Cheese
40 min
Quick cheese soufflés
45 min
Prawn Dumplings
1 h 15 min
Smoked Mackerel Pâté
55 min
Mini Vegetable Frittatas
35 min
Polenta Muffins with Prawns and Mayo
1 h 25 min
Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé
1 h 10 min
Green Goddess Avocado Cucumber Salad
20 min
Potato Salad with Green Goddess Dressing
45 min