Parmesan-Omelette

Parmesan-Omelette

3.9 641 ratings

Prep. 15 min

Total 40 min

4 Portionen

Ingredients

Öl zum Einölen
Parmesan in Stücken
90 g
Möhre (90 g), klein, in Stücken
1
Eier (Kl. M)
6
Milch
40 g
Salz
½ TL
Cayenne-Pfeffer
2 Prisen
Cherry-Tomaten halbiert
8
Wasser
500 g
Salami dünn
4 Scheiben
Kresse
2 EL
Pfeffer zum Würzen

Difficulty

medium

Nutrition per 1 Portion

Protein 20 g

Calories 1177 kJ / 281 kcal

Fat 20 g

Carbohydrates 4 g

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