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Eier-Gemüse-Salat

Eier-Gemüse-Salat
4.0 450 ratings
Prep. 15 min
Total 35 min
4 Portionen
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Ingredients

  • Eier
    5
  • Wasser
    1000 g
  • Gouda in Stücken
    100 g
  • Radieschen in dünnen Scheiben (5 mm)
    160 g
  • Schinken, gekocht in Scheiben, in Streifen
    100 g
  • Schnittlauch in feinen Röllchen
    1 Bund
  • Crème fraîche
    70 g
  • Zitronensaft
    1 - 2 Spritzer
  • Salz
    ½ TL
  • Pfeffer
    ½ TL

Difficulty

easy

Nutrition per 4 Portionen

Sodium 4110 mg
Protein 92 g
Calories 4899 kJ / 1171 kcal
Fat 83 g
Fibre 1.6 g
Saturated Fat 45 g
Carbohydrates 15 g

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