Salted Chicken

Salted Chicken

4.8 20 rating

Prep. 5 min

Total 5 h 10 min

6 portions

Ingredients

whole kampung chicken (1.2-1.4 kg)
1
salt
3 tbsp
sand ginger powder (cekur)
½ tbsp
dang gui (Chinese angelica root)
2 slices
chuan xiong (Sichuan lovage)
2 - 3 slices
fresh ginger cut in thin slices
30 g
spring onions cut in 5 cm length
4 sprigs
shallots
130 g
sesame oil
20 g
Chinese rice wine (Shaoxing Hua Tiao)
50 g
sesame seeds toasted, to garnish
1 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 33 g

Calories 1858 kJ / 444 kcal

Fat 31 g

Fibre 1 g

Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chicken - quick & easy Asian favourites 12 Recipes
International

You might also like...

Show all

Pineapple and orange glazed ham

Pineapple and orange glazed ham

2 h

Marmalade-glazed Ham

Marmalade-glazed Ham

1 h 50 min

Orange-brined turkey

Orange-brined turkey

29 h 45 min

Pineapple and orange glazed ham (MEATER+®)

Pineapple and orange glazed ham (MEATER+®)

2 h

Turkey roll with cranberry and cherry sauce

Turkey roll with cranberry and cherry sauce

2 h 30 min

Bourbon Butter Basted Roast Turkey

Bourbon Butter Basted Roast Turkey

28 h 20 min

Pork and chicken terrine

Pork and chicken terrine

3 h 20 min

Orange-brined turkey (MEATER+®)

Orange-brined turkey (MEATER+®)

29 h 45 min

Turkey buffe and herby quinoa stuffing

Turkey buffe and herby quinoa stuffing

6 h 20 min

Turkey with cherry sauce and steamed veggies (Diabetes)

Turkey with cherry sauce and steamed veggies (Diabetes)

3 h 30 min

Hunters Stew (Bigos)

Hunters Stew (Bigos)

1 h 30 min

Bourbon pork ribs

Bourbon pork ribs

5 h 50 min

Show all