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Ingredients
- 100 g cenoura cortada em pedaços
- 30 g chalota
- 15 g salsa
- 4 ovos
- 250 g farinha tipo 55
- ½ c. chá de fermento p/ bolos
- 1 pitada de sal
- 1 pitada de pimenta
- 1 pitada de noz-moscada
- 200 g curgete cortada em cubos pequenos
- Azeite q.b. p/ fritar
- Nutrition
- per 1 unidade
- Calories
- 890 kJ / 213 kcal
- Protein
- 7 g
- Carbohydrates
- 20 g
- Fat
- 12 g
- Fibre
- 1 g
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