Red Rice

Red Rice

3.5 36 ratings

Prep. 10 min

Total 1 h 25 min

6 portions

Ingredients

white rice
10 oz
white onions halved
5 ½ oz
garlic cloves
3
fajita seasoning homemade or packaged
1 tbsp
olive oil
½ oz
water
30 oz
chicken stock paste
1 tbsp
tomato paste
3 tbsp
salt to taste
¼ tsp
cilantro to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 234.2 mg

Protein 3.7 g

Calories 882.1 kJ / 210.8 kcal

Fat 2.7 g

Fibre 0.8 g

Saturated Fat 0.4 g

Carbohydrates 41.8 g

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Also featured in

TEX-MEX COOKBOOK 51 Recipes
United States

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