Mango Ice Cream

Name: Mango Ice Cream
Prep time: 15 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 6 portions
Ingredients: 4 oz sugar; 14 oz mango flesh; 5 oz heavy whipping cream

4.8 165 ratings

Prep. 15 min

Total 2 h 20 min

6 portions

Ingredients

sugar
4 oz
mango flesh frozen, cubed (½ in.) (see Tip)
14 oz
heavy whipping cream
5 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 9.8 mg

Protein 1 g

Calories 813.1 kJ / 194.3 kcal

Fat 9 g

Fibre 1.1 g

Saturated Fat 5.5 g

Carbohydrates 29.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Ice Cream 10 Recipes
United States

Your Cookidoo® 2025 - Sweet Tooth 10 Recipes
United States

You might also like...

Show all

Tiramisu

4.3(169)

5 h 20 min

Hamantaschen

4.0(15)

1 h 55 min

Classic Yellow Cake

4.3(39)

1 h 30 min

Berry Dream (TM6/7)

4.7(185)

10 min

New York Cheesecake

4.7(125)

9 h 30 min

Frozen Fruit Sorbet

4.8(17)

5 min

Fruit, Date and Nut Chop

4.8(43)

5 min

Maple Ice Cream with Almond Milk

4.5(4)

13 h 20 min

Zucchini Cupcakes with Cream Cheese Frosting

4.8(72)

1 h 20 min

Honey Almond Coffee Cake

4.7(44)

1 h

Sabayon (Zabaglione)

4.4(11)

15 min

Arroz con Leche Cubano (Rice Pudding)

4.5(47)

1 h 5 min

Show all