Devices & Accessories
Pineapple buns
Prep. 30 min
Total 9 h 50 min
8 portions
Ingredients
Dough
-
oil for greasing
-
milk140 g
-
caster sugar20 g
-
dried instant yeast1 tsp
-
baker's flour plus extra for dusting270 g
-
plain flour30 g
-
egg1
-
salt¼ tsp
-
unsalted butter softened30 g
Topping
-
unsalted butter softened60 g
-
caster sugar60 g
-
milk powder1 tsp
-
baker's flour120 g
-
egg lightly beaten½
-
baker's flour for dusting
Assembly
-
egg lightly beaten½
Difficulty
medium
Nutrition per 1 portion
Protein
8.7 g
Calories
1468 kJ /
349 kcal
Fat
13 g
Fibre
2.1 g
Carbohydrates
49.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Made in Taiwan
10 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allTiger rolls
2h 50min
Kashmiri garlic naan
1h 50min
Cheat's sourdough
74h
Gluten free pizza base
35min
Boston Bun
2h 45min
Buckwheat bread
2h 5min
Gluten free Mediterranean bread
1h 35min
Chia coconut bread
2h 40min
Pumpkin, carrot and herb bread
1h 30min
Almond tortillas
1h 30min
Steamed chorizo bread rolls
2h
Gluten free loaves
2h 15min