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Pesto z rukoli i orzechów laskowych

Pesto z rukoli i orzechów laskowych
4.7 147 ratings
Prep. 5 min
Total 10 min
1 słoik
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Ingredients

  • 80 g sera parmezan pokrojonego na kawałki
  • 30 g orzechów laskowych
  • 1 ząbek czosnku (optional)
  • 80 g rukoli
  • 150 g oliwy z oliwek
  • ½ łyżeczki soli

Difficulty

easy

Nutrition per 1 słoik

Sodium 2288.1 mg
Protein 35.2 g
Calories 7732 kJ / 1848 kcal
Fat 187.9 g
Fibre 4.2 g
Saturated Fat 35.3 g
Carbohydrates 10.5 g

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