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Ingredients
- 100 g dark chocolate, cut in pieces
- 80 g cream, min. 30% fat
- Nutrition
- per 1 Total recipe
- Calories
- 3107 kJ / 742 kcal
- Protein
- 10 g
- Carbohydrates
- 49 g
- Fat
- 56 g
- Fibre
- 9.5 g
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