Devices & Accessories
Mee Hailam (Hailam Noodles)
Prep. 10 min
Total 25 min
6 portions
Ingredients
-
garlic cloves3
-
shallots40 g
-
bird's eye chillies1 - 2
-
cooking oil30 g
-
water250 g
-
light soy sauce70 g
-
dark soy sauce5 g
-
white pepper powder¼ tsp
-
baby bak choy horizontally halved, rinsed200 g
-
medium-sized prawns deshelled200 g
-
squid cleaned and cut in rings300 g
-
yellow noodles500 g
-
fish cakes cut in thin slices100 g
Difficulty
easy
Nutrition per 1 portion
Protein
17 g
Calories
1075 kJ /
257 kcal
Fat
9 g
Fibre
1.7 g
Carbohydrates
29 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Asian All-in-One
12 Recipes
International
International
You might also like...
Show allFusilli with Pesto, Green Beans and Potato - Pasta alla genovese
45 min
Chicken Pesto Tagliatelle
1 godz. 5 min
Linguine with salmon and herbs
25 min
Chapatis
1 godz.
Spinach and Ricotta Ravioli
1 godz. 30 min
Gochujang Ramen Noodles
30 min
Kalguksu (chicken noodle soup)
1 godz. 15 min
Spaghetti with Garlic, Olive Oil and Tomatoes (TM6 & TM5)
40 min
All-in-one Creamy Vegetable Pasta (Diabetes)
40 min
Asian Rice and Vegetable Sauté (TM6 Metric)
45 min
One Pot Ravioli Soup
30 min
Savoury Vegetarian Rice
35 min