Devices & Accessories
Mee Hailam (Hailam Noodles)
Prep. 10 min
Total 25 min
6 portions
Ingredients
-
garlic cloves3
-
shallots40 g
-
bird's eye chillies1 - 2
-
cooking oil30 g
-
water250 g
-
light soy sauce70 g
-
dark soy sauce5 g
-
white pepper powder¼ tsp
-
baby bak choy horizontally halved, rinsed200 g
-
medium-sized prawns deshelled200 g
-
squid cleaned and cut in rings300 g
-
yellow noodles500 g
-
fish cakes cut in thin slices100 g
Difficulty
easy
Nutrition per 1 portion
Protein
17 g
Calories
1075 kJ /
257 kcal
Fat
9 g
Fibre
1.7 g
Carbohydrates
29 g
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