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Ingredients
- 10 - 15 fire pătrunjel proaspăt doar frunzele
- 220 g ceapă tăiată jumătăți
- 1 - 2 căței de usturoi
- 45 g ulei de măsline extravirgin
- 1000 g midii, curățate
- 150 g vin alb, sec
- 1 priză sare
- 1 priză piper măcinat
- 100 g smântână lichidă pentru gătit, 18% grăsime
- Nutrition
- per 1 porție
- Calories
- 223 kcal / 935 kJ
- Protein
- 6 g
- Fat
- 17 g
- Carbohydrates
- 5 g
- Fibre
- 0.9 g
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