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Beans with beef in tomato sauce (fasouliah)

Beans with beef in tomato sauce (fasouliah)
4.4 18 ratings
Prep. 5 min
Total 13 h 30 min
6 portions
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Ingredients

  • dried butter beans
    250 g
  • baking soda
    1 tsp
  • water
    1300 g
  • onions cut into quarters
    200 g
  • olive oil
    45 g
  • beef shoulder meat cut into pieces (3-4 cm)
    300 g
  • salt
    1 tsp
  • pepper
    1 tsp
  • tomato purée (concentrated)
    70 g

Difficulty

easy

Nutrition per 1 portion

Protein 21.4 g
Calories 1088 kJ / 260 kcal
Fat 9.1 g
Carbohydrates 23.2 g

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Also featured in

Taste of Arabia 92 Recipes
Switzerland
The Basic Cookbook 151 Recipes
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