Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 garlic cloves
- 1 piece fresh ginger (2 cm), sliced
- 250 g onions, cut into quarters
- 30 g olive oil
- 1 tsp ground turmeric
- 2 tsp Arabian spice mix
- 1 tsp ground cumin
- ½ tsp ground cardamom
- ½ tsp ground cayenne pepper, adjust to taste
- 1 tsp ground cinnamon
- 1 tsp ground paprika
- 400 g canned chopped tomatoes
- 1000 g chicken breast, cut into cubes (4 cm)
- 400 g water
- 1 loomi (dried lime), pierced (see tip)
-
2
tsp chicken stock paste, homemade
or 2 chicken stock cubes (each for 0.5 l) - 1 tsp salt
- 200 g fresh baby okra
- 5 sprigs fresh coriander, finely chopped to garnish
- Nutrition
- per 1 portion
- Calories
- 1138 kJ / 271 kcal
- Protein
- 41.2 g
- Carbohydrates
- 10.5 g
- Fat
- 7.2 g
Alternative recipes
Show allTurkey and Corn Soup
1h 5min
Mediterranean Turkey Roulades
45 Min
Individual Beef Wellingtons with Red Wine Jus
2h 10min
Shepherd's Pie
1 godz. 40 min
Steak and Kidney Pudding
5h
Pork Tenderloin with Mustard Sauce
30 Min
Chicken Garam Masala
50 Min
Shredded Chicken in Tomato Sauce (Tinga de Pollo)
30 Min
Whole Chicken and Tabbouleh with Tomato and Mint
No ratings
Crispy Pork Belly with Warm Rice Salad
1h 30 min.
Whole Chicken with Saffron Rice and Steamed Vegetables
No ratings
Whole Chicken with Ratatouille
1 Std.