Devices & Accessories
Meatballs in a rich tomato sauce (daoud basha)
Prep. 20 min
Total 1 h
6 portions
Ingredients
-
beef mince800 g
-
salt2 tsp
-
freshly ground pepper1 pinch
-
ground cinnamon1 pinch
-
extra virgin olive oil for greasing
-
onions cut into quarters200 g
-
carrots (optional) cut into pieces100 g
-
sunflower oil45 g
-
crushed tomatoes, canned400 g
-
tomato purée (concentrated)70 g
-
pomegranate molasses (optional)2 tbsp
-
water150 g
-
cornstarch2 tsp
Difficulty
medium
Nutrition per 1 portion
Protein
30.9 g
Calories
1602 kJ /
383 kcal
Fat
22 g
Carbohydrates
15.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allChicken Garam Masala
50 min
Chicken Kievs with Potato Salad and Green Beans
1 h 15 min
Broccoli and Ham Pasta Bake
1 h 10 min
Sweet and Sour Pork Ribs
40 min
Meatballs with chilli cheese potatoes
1 h
Warm satay chicken salad
55 min
Korean Fried Chicken
3 h 10 min
Baked Chicken Nuggets
1 h 15 min
Chicken Enchiladas
40 min
Sticky meatball subs
1 h
Lemon Rosemary Chicken and Rice
55 min
Moroccan chicken and couscous salad with sweet potato soup
45 min