Pork Stuffing Balls

Pork Stuffing Balls

3.9 7 ratings

Prep. 40 min

Total 1 h 5 min

22 pieces

Ingredients

orange thin peel only, no pith
1
stale bread
4 oz
ground nutmeg
1 tsp
ground cloves
½ tsp
salt
2 tsp
freshly ground pepper
2 tsp
fresh parsley leaves only
2 oz
yellow onion quartered
2 oz
garlic cloves
2
bacon diced
2 oz
extra virgin olive oil plus extra to grease
½ oz
pine nuts
2 oz
ground pork
32 oz
heavy whipping cream
3 oz
large eggs
2
water
25 oz

Difficulty

easy

Nutrition per 1 piece

Sodium 290.3 mg

Protein 9.3 g

Calories 773.9 kJ / 185 kcal

Fat 14.5 g

Fibre 0.7 g

Saturated Fat 5 g

Carbohydrates 4.5 g

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