Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 turkey escalopes
- 1 shallot
- 40 g extra virgin olive oil
- 200 g fresh baby spinach, washed and dried
- 250 g Gorgonzola or other type of blue cheese (e.g. Roquefort, Stilton), cut into pieces
- 700 g water
- 150 g milk
- 20 g plain flour
- 1 teaspoon fine salt
- 1 pinch freshly ground black pepper
- Nutrition
- per 1 portion
- Calories
- 2130 kJ / 509 kcal
- Protein
- 51.5 g
- Carbohydrates
- 7.5 g
- Fat
- 30.5 g
- Fibre
- 1.2 g
In Collections
Alternative recipes
Show allBeef Stroganoff
1sa
Shredded chicken in tomato sauce (tinga de pollo)
30 Min
Meatballs with tomato sauce
45 dk
Chicken garam masala
50 dk
Quick Thai chicken curry
40 Min
Cottage pie
1sa 15 dk
Lemon chicken
50 dk
Chicken and mushrooms in red wine
45 dk
One Pot Chicken Pasta with Sweet BBQ-sauce
40 Min
Sweet and sour chicken with rice
40 Min
Chilli con carne
40 Min
Chicken breasts pizzaiola
55min