Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La génoise
- 2 œufs, blancs et jaunes séparés
- 60 g de sucre roux
- 60 g de farine de blé
La mousse au chocolat noir
- 400 g de crème liquide, 30% m.g. min., très froide
- 60 g de sucre glace maison
- 200 g de chocolat noir 70% de cacao, détaillé en morceaux
La mousse au chocolat blanc
- 150 g de chocolat blanc, détaillé en morceaux
- 20 g de cacao en poudre non sucré
- Nutrition
- per 1 part
- Calories
- 2177.4 kJ / 521.6 kcal
- Protein
- 7.5 g
- Carbohydrates
- 41.1 g
- Fat
- 36.4 g
- Fibre
- 2.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Gâteau aux 3 chocolats
2h 55min
Tarte amandine aux poires
2 Std. 30 Min
Manneles
1h 30min
Churros
1 Std.
Petites lunes à la vanille
40 Min
Biscuits pain d'épices
45 Min
Biscuits de Noël aux épices et au miel
2 godz. 35 min
Butterbredele
2 Std. 30 Min
Sablés d'antan
1h 30min
Pain au beurre
1h 30min
Cookies américains
30min
Gâteau quatre-quarts enrobé de chocolat
1h 30min