Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g Nüsse, ganz, gemischt
- 100 g Semmelbrösel, etwas mehr zum Ausstreuen
- 1 ½ EL Kakao
- 250 g Schlagobers
- 5 Eier
- 200 g Zucker
- 1 Prise Salz
- etwas Butter zum Einfetten
-
250
g Weißwein
or 250 g Most - 150 g Wasser
- 90 g Rum
- 1 Zimtstange
- 1 TL Zitronenschale, gerieben und Zitronenschalenzesten zum Dekorieren
- Nutrition
- per 1 Stück
- Calories
- 2330 kJ / 556 kcal
- Protein
- 12 g
- Carbohydrates
- 50 g
- Fat
- 28 g
- Fibre
- 3 g
In Collections
Alternative recipes
Show allTiramisu-Torte
5 Std.
Nusspotize
2 godz. 20 min
Eva's Sachertorte
1 Std. 40 Min
Mohnstrudel
2 Std. 30 Min
Linzer Weihnachtstorte
2h
Nussstrudel
2 Std. 30 Min
Schwarzwälder Kirschtorte
3 Std.
Goldtröpfchen-Käsekuchen
3 Std. 30 Min
Nutella-Schnitte
2h
Nusstorte mit Buttercreme
17 Std.
Schneewittchentorte
5 Std.
Biskuit
1 Std. 50 Min