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Ingredients
- 20 g di cipolla
- 200 g di mele sbucciate, a fettine
- 20 g di olio extravergine di oliva
- 300 g di bevanda a base di riso
-
1
cucchiaino di dado per brodo vegetale fatto in casa
or ½ dado per brodo vegetale (dose per 0,5 l) - 200 g di seitan a dadini (3 cm)
- Nutrition
- per 1 porzione
- Calories
- 356 kcal / 1489 kJ
- Protein
- 25.8 g
- Fat
- 13.5 g
- Carbohydrates
- 35 g
- Fibre
- 4 g
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