Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 tbsp extra virgin olive oil, plus extra for greasing
- 5 vine-ripened tomatoes, cut into halves
- 2 red onions, cut into halves
- 4 garlic cloves, skins on
- 1 ½ tsp salt, plus extra for seasoning
- 3 tsp dried oregano
- 1 - 2 fresh long red chillies, cut into halves and deseeded, if preferred
- 1 carrot, cut into quarters
- 1 celery stalk, trimmed and cut into quarters
- ½ red capsicum, cut into halves and deseeded
- 4 sprigs fresh coriander, leaves only (optional)
- 50 g ghee
- 2 tsp ground cumin
- 3 tsp smoked paprika
- 800 g canned black beans, rinsed and drained (approx. 480 g after draining)
- 2 tsp balsamic vinegar
- 2 tsp Rapadura sugar
- 50 g tomato paste
- 2 tbsp Vegetable stock paste (see Tips)
- 50 g dark chocolate (70% cocoa), grated, plus extra shaved for garnishing
- 250 g filtered water
- Nutrition
- per 1 portion
- Calories
- 1510.2 kJ / 359.5 kcal
- Protein
- 9.9 g
- Carbohydrates
- 26.5 g
- Fat
- 21.3 g
- Saturated Fat
- 9.3 g
- Fibre
- 11.3 g
- Sodium
- 1149.5 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Tarka dal
30 min
Creamy miso mushroom udon
45 min
15-minute noodles
15min
Pesto spaghetti with roast pumpkin
50min
Mexican stack
45 min
Vegetable curry with cauliflower couscous
45 min
Pickled red onions
No ratings
Potato and green pea curry
50min
Nachos with beans and cashew sour cream
50min
Mushroom risotto (TM6)
30 min
Hearty lentil chilli
50min
Palak paneer
1 Std. 15 Min