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Fruit Ice Cream
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- 60 g sugar, adjust to taste
- 500 g mixed frozen fruit (see tips)
- 120 g whipping cream
- per 1 portion
- 611 kJ / 146 kcal
- 1 g
- 19.8 g
- 7.6 g
- Saturated Fat
- 4.6 g
- 1.3 g
- 15.2 mg
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